Epicurean Kentuckian: making Indian recipes
2022-02-01 - Downtown Columbia, KY - Photo by Linda Waggener, ColumbiaMagazine.com
If you like Indian cuisine but there's no time and no cooperative weather to drive a hundred miles for it, just make it at home. It's recommended to have two people managing all the spices and ingredients, the many dishes and kitchen chaos to avoid having the situation resemble a scene in an I Love Lucy episode. Chicken Tikka Masala is on the right, with rice, naan and a bit of Chicken Saag on the left. Comments | Permalink