Columbia Magazine

Breakfast at Tillie's house

2021-03-13- Photo by Tom Waggener
Weekend breakfast at Tillie‘s house - flourless waffles made with banana, egg, oats, peanut butter and a dash of vanilla. Served up hot with sides of fresh blueberries, a little syrup and dotted with a few chocolate chips.
Comments | Permalink



Copyright 2011-Present Columbia Magazine, All Rights Reserved
You are viewing a mobile-optimized version of our site.
Return to the Full Version of ColumbiaMagazine.com