Columbia Magazine

Epicurean Kentuckian: A fine idea for supper

2020-07-23- Photo by Pam Shearer
Sometimes its good to swap things around. Pam said, "Just felt like having breakfast for supper." Scrambled eggs, fried potatoes, biscuits topped with sausage gravy, plus a side of fresh tomatoes and cucumbers. And she said there was apple cobbler for dessert.
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