Columbia Magazine

New cookbook recommended for flavor balancing

2019-07-18 - Oak Grove Road, Adair County, KY - Photo by Linda Waggener, ColumbiaMagazine.com

This new cookbook is recommended by Jackie Montgomery as, "THE book for people who believe they can't cook and wish they could - it's a fun, easy to read framework for understanding flavor balances of salt, acid, heat and fat."

We met at the Farmers Market on the Square Saturday and were inspired to go to her kitchen and put a meal together, thinking about all the fresh foods in relation to her new discoveries in the cookbook "SaltFatAcidHeat" by Samin Nosrat as a basis.

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