Epicurean Kentuckian: A feast for sharing
2018-06-29 - Louisville, KY - Photo by Pen
A combination dinner for 4, from Queen of Sheba, the Ethiopian restaurant across from Bowman Field at 2804 Taylorsville Rd., Louisville, KY. Sega tips, Atakilt (cabbage), Fossolia (green beans) and Alicha sega wot, plus gomen wot, which is "Collard greens, onions and potatoes cooked with garlic in a mild sauce." Served on top of Injera, a delicious sour flat bread, with salad and split lentils stew.
Paired photo: Epicurean Kentuckian: Injera Comments | Permalink
2018-06-29 - Louisville, KY - Photo by Pen
A combination dinner for 4, from Queen of Sheba, the Ethiopian restaurant across from Bowman Field at 2804 Taylorsville Rd., Louisville, KY. Sega tips, Atakilt (cabbage), Fossolia (green beans) and Alicha sega wot, plus gomen wot, which is "Collard greens, onions and potatoes cooked with garlic in a mild sauce." Served on top of Injera, a delicious sour flat bread, with salad and split lentils stew.
Paired photo: Epicurean Kentuckian: Injera Comments | Permalink